Delivery throughout Greece - Free shipping for all orders over €40 within Athens
*Fresh produce, chilled and frozen products are delivered within Athens
Delivery throughout Greece
Free shipping for all orders over €40 within Athens
Enjoy the rich flavor and nutritional value of a truly high-quality baked good that lacks nothing in texture or taste. Biologiko Xorio presents organic sourdough bread with chia and quinoa by Schnitzer, an excellent choice that combines tradition with modern nutritional needs. This toast bread is specially designed for those of you who follow a gluten-free diet but do not want to compromise on taste. The base of natural rice sourdough offers a distinct intensity of flavor, while chia seeds and quinoa enrich the product with valuable nutrients and fiber. It is a high-quality product, made from certified organic ingredients, that supports a balanced lifestyle. Its composition includes carefully selected ingredients such as corn starch, flaxseed flour, and pea protein, and it is free from lactose, soy, and palm oil, making it suitable for a vegan diet as well. You can enjoy it straight from the package or toast it slightly to release all its aromas and make it even crunchier. It is ideal for your daily breakfast, for hearty sandwiches, or as an accompaniment to your lunch and dinner. Schnitzer ensures that each slice maintains its moisture and fluffy texture, offering a safe solution for people with celiac disease or gluten sensitivity. This particular baked good stands out for its unique characteristics as it is organic, gluten-free, lactose-free, soy-free, and palm oil-free. The presence of superfoods chia and quinoa offers a unique experience in every bite, boosting your daily diet with energy and essential elements. Take the next step toward better nutritional quality by choosing pure products. Biologiko Xorio is here to offer you the best solutions for your well-being, bringing to your table quality and taste that cares for you and your loved ones.
Store in a dry and cool place
Bake the bread without packaging in a preheated oven at 200°C for about 15 minutes or enjoy individual slices baked. Store in the refrigerator (+40C) after opening and consume within 2 days
. Organic product
. Vegetarian
. Gluten-free
. Lactose-free
. High fibre
. Palm oil-free
| Per 100g | |
|---|---|
| Energy | 858kJ/205kcal |
| Fat | 6g |
| Saturated Fat | 0.9g |
| Carbohydrates | 28g |
| Sugars | 1.8g |
| Fibers | 7.7g |
| Protein | 5.8g |
| Salt | 0.9g |
Water, Corn starch*, Natural rice sourdough* (rice flour*, water) 11%, Whole grain quinoa flour* 8%, Chia seeds* (salvia hispanica) 4%, Pumpkin seeds*, Sesame*, Sunflower oil*, Corn flour*, Rice flour*, Sunflower seeds*, Psyllium husks*, Linseed flour*, Pea protein*, Dextrose*, Sea salt, Yeast*, Thickeners: guar gum*, xanthan gum; Spices*. *From organic farming. It contains sesame. May contain traces of soy, lupin and egg.
Net Weight: 500g
Description
Enjoy the rich flavor and nutritional value of a truly high-quality baked good that lacks nothing in texture or taste. Biologiko Xorio presents organic sourdough bread with chia and quinoa by Schnitzer, an excellent choice that combines tradition with modern nutritional needs. This toast bread is specially designed for those of you who follow a gluten-free diet but do not want to compromise on taste. The base of natural rice sourdough offers a distinct intensity of flavor, while chia seeds and quinoa enrich the product with valuable nutrients and fiber. It is a high-quality product, made from certified organic ingredients, that supports a balanced lifestyle. Its composition includes carefully selected ingredients such as corn starch, flaxseed flour, and pea protein, and it is free from lactose, soy, and palm oil, making it suitable for a vegan diet as well. You can enjoy it straight from the package or toast it slightly to release all its aromas and make it even crunchier. It is ideal for your daily breakfast, for hearty sandwiches, or as an accompaniment to your lunch and dinner. Schnitzer ensures that each slice maintains its moisture and fluffy texture, offering a safe solution for people with celiac disease or gluten sensitivity. This particular baked good stands out for its unique characteristics as it is organic, gluten-free, lactose-free, soy-free, and palm oil-free. The presence of superfoods chia and quinoa offers a unique experience in every bite, boosting your daily diet with energy and essential elements. Take the next step toward better nutritional quality by choosing pure products. Biologiko Xorio is here to offer you the best solutions for your well-being, bringing to your table quality and taste that cares for you and your loved ones.
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The product is suitable for those who follow the rules of veganism.
The raw materials of the product are not tested on animals.
The product is suitable for those who follow the rules of the Dukan diet.
The product has ingredients that give energy, endurance and well-being.
The product contains at least 6g of fibre per 100g or at least 3g of fibre per 100kcal.
20% of the energy value of the product is provided by protein.
The product is suitable for those who follow the rules of the Keto diet.
The product is conventional with added value.
The product does not contain parabens (esters that act as preservatives).
The product is suitable for those who follow the rules of vegetarianism.
The product is produced according to the rules of organic agriculture-farming.
The product is a Protected Designation of Origin product and is produced in a recognized geographical area, which is responsi- ble for its characteristics and quality.
The product does not contain more than 0.3g of salt per 100g or per 100ml of product.
The product does not contain more than 0.0125g of salt per 100g or per 100ml of product
The product contains less than 20ppm gluten and is suitable for those with celiac disease (gluten enteropathy).
The product does not contain lactose and is suitable for those who are lactose intolerant.
The product has no added sugar and the sugars come from sweeteners and/or from the natural sugars of its raw materials.
The product does not contain more than 0.5g of sugars per 100g or 100ml of product.
