Probios legume pasta is the ultimate innovation in the pasta field, gluten-free ideal for the celiac diet and for those who want to diversify their meal with a new taste. With 100% organic chickpea flour guaranteed gluten-free, vegan and produced in Italy. All our philosophy and experience in making quality pasta is expressed through this wonderful legume pasta which is a rich source of vegetable fiber.Another characteristic of them is their high protein content. Proteins help maintain muscle mass. Enjoy plain or with your favorite sauce. Gluten-free vegan product rich in fiber and protein.
Keep in a cool and dry place, away from the light and heat.
Boil for about 6-8 minutes.
Per 100g | |
---|---|
Energy | 1513kj/359kcal |
Fat | 6,1g |
Saturated Fat | 0,9g |
Carbohydrates | 52,0g |
Sugars | 2,9g |
Fibers | 8,5g |
Protein | 20,0g |
Salt | 0,02g |
Chickpeas flour*. * = Organic Product. Net Weight: 250g
Description
Probios legume pasta is the ultimate innovation in the pasta field, gluten-free ideal for the celiac diet and for those who want to diversify their meal with a new taste. With 100% organic chickpea flour guaranteed gluten-free, vegan and produced in Italy. All our philosophy and experience in making quality pasta is expressed through this wonderful legume pasta which is a rich source of vegetable fiber.Another characteristic of them is their high protein content. Proteins help maintain muscle mass. Enjoy plain or with your favorite sauce. Gluten-free vegan product rich in fiber and protein.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains sugar in concentration lower than 0,5g per 100g of the product.