Soft wheat flour has a characteristic floury texture, low protein, gluten content, and a whiter color than hard wheat. It is ideal for cakes, cookies, as well as for all sweets. It is mainly used in confectionery.
Keep in a cool and dry place.
Ideal for wholegrain bread, pies and handmade pie crust.
| Per 100g | |
|---|---|
| Energy | 1353kj/322kcal |
| Fat | 2,4g |
| Saturated Fat | 0,3g |
| Carbohydrates | 59,5g |
| Sugars | 0,70g |
| Fibers | 10g |
| Protein | 10,2g |
| Salt | 0,01g |
Wholegrain soft wheat flour*. * = organic product. Net Weight: 1kg
It contains wheat and gluten.
It may contain traces of peanuts, nuts with shell, soya and sesame.
Description
Soft wheat flour has a characteristic floury texture, low protein, gluten content, and a whiter color than hard wheat. It is ideal for cakes, cookies, as well as for all sweets. It is mainly used in confectionery.
Offers
New Products
Organic grocery
Organic Meat & Fish
Dairy & Chilled Food
Breakfast, Drinks & Coffee
Cheeses & Cold Cuts
Delicatessen
Pastries & Confectionery
Snacking
Special Diet
Superfoods, Proteins & Supplements
Drinks
Frozen food
Asian Cuisine
Babies & Kids Products
Personal Care Products
Home Care Products
Pet Food
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.
