Delivery throughout Greece - Free shipping for all orders over €40 within Athens
*Fresh produce, chilled and frozen products are delivered within Athens
Delivery throughout Greece
Free shipping for all orders over €40 within Athens
Discover the perfect balance of flavor and nutrition with the oat flour offered by Biologiko Xorio. It is the ideal choice for those looking to incorporate pure, organic ingredients into their daily routine, supporting a healthy lifestyle and a high-quality diet. The oat flour from the company Bioagros is sourced from certified organic farms, ensuring that a high-quality product reaches your table without any chemical additives. As a vegan product, it is an extremely versatile option that can replace or supplement traditional wheat flour in a wide variety of recipes. It is naturally rich in fiber and protein, elements that contribute to good digestive health and provide a prolonged feeling of satiety and energy. Its fine texture and mild, earthy flavor make it perfect for creating nutritious breakfasts, such as pancakes and bowls, as well as for experimenting with healthy baked goods, homemade bread, cakes, or cookies. Enhance your diet with a product that cares for both you and the environment, while retaining all the natural value of the oat grain. Biologiko Xorio invites you to try Bioagros oat flour and add a new, nutritious dimension to your culinary creations.
Keep in cool, dry and dark place.
| Per 100g | |
|---|---|
| Energy | 1585kJ/380kcal |
| Fat | 6,3g |
| Saturated Fat | 0,9g |
| Carbohydrates | 66g |
| Sugars | 0,9g |
| Fibers | 5,2g |
| Protein | 11g |
| Salt | 0,002g |
Oat* (100%). * = Organic Product. Net Weight: 500g
May contain traces of nuts, soya and sesame.
Specific specs of the product:
Description
Discover the perfect balance of flavor and nutrition with the oat flour offered by Biologiko Xorio. It is the ideal choice for those looking to incorporate pure, organic ingredients into their daily routine, supporting a healthy lifestyle and a high-quality diet. The oat flour from the company Bioagros is sourced from certified organic farms, ensuring that a high-quality product reaches your table without any chemical additives. As a vegan product, it is an extremely versatile option that can replace or supplement traditional wheat flour in a wide variety of recipes. It is naturally rich in fiber and protein, elements that contribute to good digestive health and provide a prolonged feeling of satiety and energy. Its fine texture and mild, earthy flavor make it perfect for creating nutritious breakfasts, such as pancakes and bowls, as well as for experimenting with healthy baked goods, homemade bread, cakes, or cookies. Enhance your diet with a product that cares for both you and the environment, while retaining all the natural value of the oat grain. Biologiko Xorio invites you to try Bioagros oat flour and add a new, nutritious dimension to your culinary creations.
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The product is suitable for those who follow the rules of veganism.
The raw materials of the product are not tested on animals.
The product is suitable for those who follow the rules of the Dukan diet.
The product has ingredients that give energy, endurance and well-being.
The product contains at least 6g of fibre per 100g or at least 3g of fibre per 100kcal.
20% of the energy value of the product is provided by protein.
The product is suitable for those who follow the rules of the Keto diet.
The product is conventional with added value.
The product does not contain parabens (esters that act as preservatives).
The product is suitable for those who follow the rules of vegetarianism.
The product is produced according to the rules of organic agriculture-farming.
The product is a Protected Designation of Origin product and is produced in a recognized geographical area, which is responsi- ble for its characteristics and quality.
The product does not contain more than 0.3g of salt per 100g or per 100ml of product.
The product does not contain more than 0.0125g of salt per 100g or per 100ml of product
The product contains less than 20ppm gluten and is suitable for those with celiac disease (gluten enteropathy).
The product does not contain lactose and is suitable for those who are lactose intolerant.
The product has no added sugar and the sugars come from sweeteners and/or from the natural sugars of its raw materials.
The product does not contain more than 0.5g of sugars per 100g or 100ml of product.
