Wholemeal wheat flour is a flour that contains bran, germ, and endosperm. The presence of bran reduces gluten production and results in products made from wholemeal flour tending to be heavier and coarser than those made from white flour. Whole wheat flour is rich in B-vitamins, vitamin E, and protein, and contains more trace elements and fiber than white flour. In most recipes, whole wheat flour is mixed in equal amounts with white flour to produce a wide range of crusty bread, rolls, pies, and more.
Keep in a cool and dry place.
Per 100g | |
---|---|
Energy | 1477kj/372kcal |
Fat | 2,5g |
Saturated Fat | 0g |
Carbohydrates | 65g |
Sugars | 2,50g |
Fibers | 9,50g |
Protein | 12g |
Salt | 0,005g |
Wholegrain hard wheat flour*. * = organic product. Net Weight: 1kg
It contains wheat and gluten.
It may contain traces of peanuts, nuts with shell, soya and sesame.
Description
Wholemeal wheat flour is a flour that contains bran, germ, and endosperm. The presence of bran reduces gluten production and results in products made from wholemeal flour tending to be heavier and coarser than those made from white flour. Whole wheat flour is rich in B-vitamins, vitamin E, and protein, and contains more trace elements and fiber than white flour. In most recipes, whole wheat flour is mixed in equal amounts with white flour to produce a wide range of crusty bread, rolls, pies, and more.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.