Delivery throughout Greece - Free shipping for all orders over €40 within Athens
*Fresh produce, chilled and frozen products are delivered within Athens
Delivery throughout Greece
Free shipping for all orders over €40 within Athens
Discover the authentic taste and unique benefits offered by Ola Bio whole grain emmer wheat flour. Known since antiquity as Zea, this flour is one of the most nutritious choices for your daily diet, combining quality with the tradition of the Greek land. Whole grain emmer wheat flour is characterized by its rich, nutty flavor and the distinct texture it brings to your recipes. It is extremely filling and easy to digest, which is primarily due to the high levels of the amino acid lysine it contains. Furthermore, the whole grain processing ensures that the product remains rich in fiber, vitamins, and minerals, which are essential for the proper functioning of your body. Thanks to the fiber, the feeling of satiety is increased, and your energy levels are kept stable for a longer period. The product's special features include its certified organic origin, the absence of added sugar, and the fact that it is suitable for a vegan diet. It is an excellent source of fiber and protein, which you can use in any type of cooking and baking recipe. It is the ideal choice for creating homemade bread, healthy pastries, or handmade pasta with a full-bodied flavor. Biologiko Xorio offers you the opportunity to bring a superior quality product into your kitchen that supports a balanced lifestyle. Choose Ola Bio whole grain emmer wheat flour and create nutritious meals for yourself and your family.
Keep in a cool and dry place.
Ideal for bread and pasta.
| Per 100g | |
|---|---|
| Energy | 1490kj/352kcal |
| Fat | 2,3g |
| Saturated Fat | 0,4g |
| Carbohydrates | 66,2g |
| Sugars | 1,9g |
| Fibers | 6,3g |
| Protein | 13,5g |
| Salt | 0,23g |
Wholegrain emmer wheat flour*. * = organic product. Net Weight: 1kg
It contains wheat and gluten.
It may contain traces of peanuts, nuts with shell, soya and sesame.
Description
Discover the authentic taste and unique benefits offered by Ola Bio whole grain emmer wheat flour. Known since antiquity as Zea, this flour is one of the most nutritious choices for your daily diet, combining quality with the tradition of the Greek land. Whole grain emmer wheat flour is characterized by its rich, nutty flavor and the distinct texture it brings to your recipes. It is extremely filling and easy to digest, which is primarily due to the high levels of the amino acid lysine it contains. Furthermore, the whole grain processing ensures that the product remains rich in fiber, vitamins, and minerals, which are essential for the proper functioning of your body. Thanks to the fiber, the feeling of satiety is increased, and your energy levels are kept stable for a longer period. The product's special features include its certified organic origin, the absence of added sugar, and the fact that it is suitable for a vegan diet. It is an excellent source of fiber and protein, which you can use in any type of cooking and baking recipe. It is the ideal choice for creating homemade bread, healthy pastries, or handmade pasta with a full-bodied flavor. Biologiko Xorio offers you the opportunity to bring a superior quality product into your kitchen that supports a balanced lifestyle. Choose Ola Bio whole grain emmer wheat flour and create nutritious meals for yourself and your family.
The product is suitable for those who follow the rules of veganism.
The raw materials of the product are not tested on animals.
The product is suitable for those who follow the rules of the Dukan diet.
The product has ingredients that give energy, endurance and well-being.
The product contains at least 6g of fibre per 100g or at least 3g of fibre per 100kcal.
20% of the energy value of the product is provided by protein.
The product is suitable for those who follow the rules of the Keto diet.
The product is conventional with added value.
The product does not contain parabens (esters that act as preservatives).
The product is suitable for those who follow the rules of vegetarianism.
The product is produced according to the rules of organic agriculture-farming.
The product is a Protected Designation of Origin product and is produced in a recognized geographical area, which is responsi- ble for its characteristics and quality.
The product does not contain more than 0.3g of salt per 100g or per 100ml of product.
The product does not contain more than 0.0125g of salt per 100g or per 100ml of product
The product contains less than 20ppm gluten and is suitable for those with celiac disease (gluten enteropathy).
The product does not contain lactose and is suitable for those who are lactose intolerant.
The product has no added sugar and the sugars come from sweeteners and/or from the natural sugars of its raw materials.
The product does not contain more than 0.5g of sugars per 100g or 100ml of product.