The semolina is produced by grinding durum wheat and has a yellow color due to the presence of natural pigments. It is used for the production of low moisture i.e dry products, e.g. pasta, couscous. In the bakery and confectionery market, two types of semolina are used, fine and coarse. Fine semolina is used to make products such as creams, homemade pasta, honey macaroni, and semolina bread. Coarse semolina is used to make halva or samali -greek sweets-, and walnut pie.
Keep in a cool and dry place.
Ideal for halva.
Per 100g | |
---|---|
Energy | 1419kj/335kcal |
Fat | 1,1g |
Saturated Fat | 0,2g |
Carbohydrates | 66,6g |
Sugars | 0,55g |
Fibers | 5,5g |
Protein | 11,9g |
Salt | 0,075g |
Wheat semolina*. * = organic product. Net Weight: 500g
It contains wheat and gluten.
It may contain traces of peanuts, nuts with shell, soya and sesame.
Description
The semolina is produced by grinding durum wheat and has a yellow color due to the presence of natural pigments. It is used for the production of low moisture i.e dry products, e.g. pasta, couscous. In the bakery and confectionery market, two types of semolina are used, fine and coarse. Fine semolina is used to make products such as creams, homemade pasta, honey macaroni, and semolina bread. Coarse semolina is used to make halva or samali -greek sweets-, and walnut pie.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.