* The product is delivered only within Attica.
Sojade Kefir is the first organic soy-based kefir. With no added sugars, it contains billions of kefir cultures. This natural kefir has a nice creamy texture and a clean soy flavor, not too sour. It is a good source of vegetable protein, with a low fat content and brings all the benefits of kefir. Like all Sojade products, they are made from non-GMO soy gluten.
Keep refrigerated at 2-6οC.
Per 100g | |
---|---|
Energy | 146kj/35kcal |
Fat | 1,5g |
Saturated Fat | 0,2g |
Carbohydrates | 2,5g |
Sugars | 2,2g |
Protein | 2,7g |
Salt | 0,05g |
Soya juice* (97,4%), Apple juice* (from concentrated juice*), Live vegan kefir cultures. * = organic product. Net Weight: 250g
It contains soya.
It may contain traces of gluten.
Description
* The product is delivered only within Attica.
Sojade Kefir is the first organic soy-based kefir. With no added sugars, it contains billions of kefir cultures. This natural kefir has a nice creamy texture and a clean soy flavor, not too sour. It is a good source of vegetable protein, with a low fat content and brings all the benefits of kefir. Like all Sojade products, they are made from non-GMO soy gluten.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.