Smoked Yellowfin Tuna in Organic Greek Extra Virgin Olive Oil

Are you looking for the ultimate taste experience for your everyday meals or your special appetizers? Biologiko Xorio recommends the smoked yellowfin tuna from the Think Green series, an exquisite choice that combines high nutritional value with top quality. This tuna comes from the fine albacares variety and is characterized by its soft pink color, firm yet tender texture, and its subtle, delicate flavor. It is preserved in excellent organic Greek extra virgin olive oil, which uniquely enhances its aromas. The smoking process used is completely natural, ensuring a rich result without any intense or overpowering smoky aftertaste. It is a high-protein, pasteurized product that is ready to serve, offering convenience and enjoyment at your table. Furthermore, the product aligns with the values of sustainable development, as the tuna is wild-caught, certified by the Friend of the Sea (FOS) organization, and also carries Dolphin Safe certification for the protection of dolphins during fishing. Whether you want to enjoy it as the ideal meze for your ouzo, retsina, or beer, or wish to elevate your salads, tomato sauces, and pasta dishes, this smoked tuna will become your favorite ally in the kitchen. Discover the difference that careful selection of raw materials makes and add this high-quality option from Biologiko Xorio to your cart today.

Smoked yellowfin tuna (Thunnus albacares) 65%, Greek extra virgin olive oil* 27.5%, Water, Salt. * = Organic product. Contains fish. May contain bones.

F.A.O. 71 – Western Central Pacific Ocean

Net weight: 160g