Delivery throughout Greece - Free shipping for all orders over €40 within Athens
*Fresh produce, chilled and frozen products are delivered within Athens
Delivery throughout Greece
Free shipping for all orders over €40 within Athens
Enjoy the authentic experience of an Italian pizza in the comfort of your home without any restrictions. The Gluten-Free Pizza Base from Schar, offered to you by Biologiko Xorio, is specially designed for those seeking high quality and rich flavor while avoiding gluten, lactose, and wheat. This pizza base stands out for its carefully selected ingredients, as it is made with traditional sourdough and extra virgin olive oil, offering a fluffy yet crispy texture that will delight you. It is the ideal choice for people with celiac disease or gluten intolerance, as well as for those following a vegan diet. The product is distinguished by its high fiber content and contains no preservatives or eggs, ensuring a high-quality result for every meal. The package includes two 150-gram bases, giving you the flexibility to create two different versions of your favorite recipe. Preparation is extremely simple and fast. All you have to do is add your favorite ingredients, such as fresh tomato sauce, cheese, or vegetables, and bake it for just 10 minutes. In no time, you will have a hot, homemade pizza on your plate with an authentic aroma and the classic taste of Italy. Biologiko Xorio takes care to bring solutions to your table that combine convenience with a healthy diet. Try the Schar base and discover how delicious a gluten-free diet can be by creating your own culinary experiences without compromises.
Keep in a cool and dry place.
In preheated oven in 210ο C after adding the ingredients of your choice, bake for 8-10 minutes.
| Per 100g | |
|---|---|
| Energy | 1231kj/291kcal |
| Fat | 3,5g |
| Saturated Fat | 0,5g |
| Carbohydrates | 60g |
| Sugars | 2,7g |
| Fibers | 4,7g |
| Protein | 3,0g |
| Salt | 1,3g |
Corn starch, Rice flour, Sourdough (13%) [rice flour, water], Water, Potato starch, Thickener: hydroxypropylmethyl cellulose; Rice starch, Corn flour, Glucose syrup, Yeast, Dextrose, Extra virgin olive oil (1,6%), Suflower oil, Fibre (psyllium), Iodised salt (salt, potassium iodide), Ethyl alcohol, Soya protein, Raising agents: glycono-d-lactone, sodium bicarbonate; Acids: tartaric acids, citric acids. Net Weight: 300g (2x150g)
It contains soya.
It may contain traces of mustard seed.
Description
Enjoy the authentic experience of an Italian pizza in the comfort of your home without any restrictions. The Gluten-Free Pizza Base from Schar, offered to you by Biologiko Xorio, is specially designed for those seeking high quality and rich flavor while avoiding gluten, lactose, and wheat. This pizza base stands out for its carefully selected ingredients, as it is made with traditional sourdough and extra virgin olive oil, offering a fluffy yet crispy texture that will delight you. It is the ideal choice for people with celiac disease or gluten intolerance, as well as for those following a vegan diet. The product is distinguished by its high fiber content and contains no preservatives or eggs, ensuring a high-quality result for every meal. The package includes two 150-gram bases, giving you the flexibility to create two different versions of your favorite recipe. Preparation is extremely simple and fast. All you have to do is add your favorite ingredients, such as fresh tomato sauce, cheese, or vegetables, and bake it for just 10 minutes. In no time, you will have a hot, homemade pizza on your plate with an authentic aroma and the classic taste of Italy. Biologiko Xorio takes care to bring solutions to your table that combine convenience with a healthy diet. Try the Schar base and discover how delicious a gluten-free diet can be by creating your own culinary experiences without compromises.
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The product is suitable for those who follow the rules of veganism.
The raw materials of the product are not tested on animals.
The product is suitable for those who follow the rules of the Dukan diet.
The product has ingredients that give energy, endurance and well-being.
The product contains at least 6g of fibre per 100g or at least 3g of fibre per 100kcal.
20% of the energy value of the product is provided by protein.
The product is suitable for those who follow the rules of the Keto diet.
The product is conventional with added value.
The product does not contain parabens (esters that act as preservatives).
The product is suitable for those who follow the rules of vegetarianism.
The product is produced according to the rules of organic agriculture-farming.
The product is a Protected Designation of Origin product and is produced in a recognized geographical area, which is responsi- ble for its characteristics and quality.
The product does not contain more than 0.3g of salt per 100g or per 100ml of product.
The product does not contain more than 0.0125g of salt per 100g or per 100ml of product
The product contains less than 20ppm gluten and is suitable for those with celiac disease (gluten enteropathy).
The product does not contain lactose and is suitable for those who are lactose intolerant.
The product has no added sugar and the sugars come from sweeteners and/or from the natural sugars of its raw materials.
The product does not contain more than 0.5g of sugars per 100g or 100ml of product.
