Gluten free biscuits with buckwheat, carrot, almond

Discover the ultimate balance of flavor and nutritional value with Probios biscuits, an excellent choice for those seeking a healthy snack without compromise. Biologiko Xorio offers you a product that combines the purity of organic ingredients with the need for a gluten-free diet, ensuring quality in every bite. These biscuits stand out for their unique combination of raw materials. The buckwheat base provides a distinct flavor and valuable nutrients, while the carrot adds a natural sweetness that harmonizes perfectly with the crunchy almond. Probios has created a recipe that is certified organic and completely gluten-free, making it ideal for people with celiac disease or those who choose to exclude gluten from their daily diet. A key feature of the product is the absence of palm oil, as it is prepared with respect for the environment and your health. They are rich in fiber, making them a satisfying choice for any time of the day. Whether you prefer them for breakfast, as an accompaniment to your coffee or tea, or as a quick office snack, their taste will delight you. Biologiko Xorio selects products that promote wellness and a better quality of life. Try these buckwheat, carrot, and almond biscuits and add a crunchy pleasure to your diet that cares for your body in the most natural way.

Cane sugar*, Buckwheat flour* (21%), Eggs*, Sunflower oil*, Rice starch*, Corn starch*, Corn flour*, Rice flour*, Carrot puree* (6,5%), Almond flour* (4%), Raising agents: monopotassium tartrate, sodium hydrogen carbonate, ammonium hydrogen carbonate; Thickener: guar gum, Natural vanilla flavor, Antioxidant: rosemary extract*. * = Organic Product. Net Weight: 250g

Contains eggs and almond.

May contain traces of soy, milk and nuts.