Delivery throughout Greece - Free shipping for all orders over €40 within Athens
*Fresh produce, chilled and frozen products are delivered within Athens
Delivery throughout Greece
Free shipping for all orders over €40 within Athens
Discover a nutritious and delicious way to enjoy your favorite dishes with Clearspring Pea and Quinoa Fusilli. Biologiko Xorio recommends an excellent alternative to traditional pasta, perfect for those seeking quality and high nutritional value in their daily diet. These organic pastas are crafted in Italy by experienced second-generation millers, using exclusively green pea flour and white quinoa flour, along with pure water. Their simple and clean composition makes them an entirely natural choice for your table. They are naturally gluten-free, making them ideal for individuals with intolerances or those who consciously choose a gluten-free diet. Their high content of plant-based protein and fiber ranks them among the top choices for athletes, vegans, and anyone seeking energy and satiety. They feature a wonderful, soft texture that holds sauces well and a slightly sweet flavor that pairs perfectly with any kind of culinary creation. The product is certified organic, with no added salt or sugar, ensuring that you are providing yourself with only nature's best ingredients. Incorporate Clearspring Fusilli Pasta into your weekly meal plan and upgrade your dishes. Biologiko Xorio is committed to bringing you products that combine enjoyment with well-being, giving you the opportunity to enjoy healthy recipes at any time of the day.
Keep in a cool and dry place.
Boiling time: 6 minutes.
| Per 100g | |
|---|---|
| Energy | 1451kj/343kcal |
| Fat | 2,7g |
| Saturated Fat | 0,5g |
| Carbohydrates | 56g |
| Sugars | 2,6g |
| Fibers | 7,4g |
| Protein | 20g |
| Salt | 0,1g |
Pea flour* (85%), Quinoa flour* (15%). * = organic product. Net Weight: 250g
Description
Discover a nutritious and delicious way to enjoy your favorite dishes with Clearspring Pea and Quinoa Fusilli. Biologiko Xorio recommends an excellent alternative to traditional pasta, perfect for those seeking quality and high nutritional value in their daily diet. These organic pastas are crafted in Italy by experienced second-generation millers, using exclusively green pea flour and white quinoa flour, along with pure water. Their simple and clean composition makes them an entirely natural choice for your table. They are naturally gluten-free, making them ideal for individuals with intolerances or those who consciously choose a gluten-free diet. Their high content of plant-based protein and fiber ranks them among the top choices for athletes, vegans, and anyone seeking energy and satiety. They feature a wonderful, soft texture that holds sauces well and a slightly sweet flavor that pairs perfectly with any kind of culinary creation. The product is certified organic, with no added salt or sugar, ensuring that you are providing yourself with only nature's best ingredients. Incorporate Clearspring Fusilli Pasta into your weekly meal plan and upgrade your dishes. Biologiko Xorio is committed to bringing you products that combine enjoyment with well-being, giving you the opportunity to enjoy healthy recipes at any time of the day.
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The product is suitable for those who follow the rules of veganism.
The raw materials of the product are not tested on animals.
The product is suitable for those who follow the rules of the Dukan diet.
The product has ingredients that give energy, endurance and well-being.
The product contains at least 6g of fibre per 100g or at least 3g of fibre per 100kcal.
20% of the energy value of the product is provided by protein.
The product is suitable for those who follow the rules of the Keto diet.
The product is conventional with added value.
The product does not contain parabens (esters that act as preservatives).
The product is suitable for those who follow the rules of vegetarianism.
The product is produced according to the rules of organic agriculture-farming.
The product is a Protected Designation of Origin product and is produced in a recognized geographical area, which is responsi- ble for its characteristics and quality.
The product does not contain more than 0.3g of salt per 100g or per 100ml of product.
The product does not contain more than 0.0125g of salt per 100g or per 100ml of product
The product contains less than 20ppm gluten and is suitable for those with celiac disease (gluten enteropathy).
The product does not contain lactose and is suitable for those who are lactose intolerant.
The product has no added sugar and the sugars come from sweeteners and/or from the natural sugars of its raw materials.
The product does not contain more than 0.5g of sugars per 100g or 100ml of product.
