Delivery throughout Greece - Free shipping for all orders over €40 within Athens
*Fresh produce, chilled and frozen products are delivered within Athens
Delivery throughout Greece
Free shipping for all orders over €40 within Athens
Discover the ultimate solution for your culinary creations with Ola Bio's Gluten-Free Baking Fiber Mix. Biologiko Xorio presents an essential ingredient for your kitchen, perfect for those who choose a diet of high nutritional value without compromising on taste or texture. This specialized product belongs to the category of special dietary items and is the ideal choice for preparing gluten-free baked goods. Its composition is extremely rich in fiber, providing your dough with the necessary elasticity and structure that is often missing from alternative flours. It is a certified organic product that supports a quality lifestyle, while also being perfectly suitable for vegan diets and low-carb regimens. Its key features include a high content of valuable fiber and the fact that it is free from gluten and artificial additives. You can easily incorporate it into your favorite recipes for bread, cakes, cookies, or pies, ensuring a uniform, fluffy, and high-quality result every time. Ola Bio focuses on the purity of raw materials, offering you a product that respects your body's needs and enhances your daily well-being. Biologiko Xorio invites you to upgrade the quality of your diet by incorporating this mix into your creations. Experience the difference that a superior quality product offers and enjoy homemade flavors that combine health with absolute culinary satisfaction.
| Per 100g |
|---|
Description
Discover the ultimate solution for your culinary creations with Ola Bio's Gluten-Free Baking Fiber Mix. Biologiko Xorio presents an essential ingredient for your kitchen, perfect for those who choose a diet of high nutritional value without compromising on taste or texture. This specialized product belongs to the category of special dietary items and is the ideal choice for preparing gluten-free baked goods. Its composition is extremely rich in fiber, providing your dough with the necessary elasticity and structure that is often missing from alternative flours. It is a certified organic product that supports a quality lifestyle, while also being perfectly suitable for vegan diets and low-carb regimens. Its key features include a high content of valuable fiber and the fact that it is free from gluten and artificial additives. You can easily incorporate it into your favorite recipes for bread, cakes, cookies, or pies, ensuring a uniform, fluffy, and high-quality result every time. Ola Bio focuses on the purity of raw materials, offering you a product that respects your body's needs and enhances your daily well-being. Biologiko Xorio invites you to upgrade the quality of your diet by incorporating this mix into your creations. Experience the difference that a superior quality product offers and enjoy homemade flavors that combine health with absolute culinary satisfaction.
The product is suitable for those who follow the rules of veganism.
The raw materials of the product are not tested on animals.
The product is suitable for those who follow the rules of the Dukan diet.
The product has ingredients that give energy, endurance and well-being.
The product contains at least 6g of fibre per 100g or at least 3g of fibre per 100kcal.
20% of the energy value of the product is provided by protein.
The product is suitable for those who follow the rules of the Keto diet.
The product is conventional with added value.
The product does not contain parabens (esters that act as preservatives).
The product is suitable for those who follow the rules of vegetarianism.
The product is produced according to the rules of organic agriculture-farming.
The product is a Protected Designation of Origin product and is produced in a recognized geographical area, which is responsi- ble for its characteristics and quality.
The product does not contain more than 0.3g of salt per 100g or per 100ml of product.
The product does not contain more than 0.0125g of salt per 100g or per 100ml of product
The product contains less than 20ppm gluten and is suitable for those with celiac disease (gluten enteropathy).
The product does not contain lactose and is suitable for those who are lactose intolerant.
The product has no added sugar and the sugars come from sweeteners and/or from the natural sugars of its raw materials.
The product does not contain more than 0.5g of sugars per 100g or 100ml of product.