Keep in a cool and dry place.
Wash well and soak the sea vegetables in cold water for 10 minutes. Drain well, chop it and add it to your meal.
| Per 100g | |
|---|---|
| Energy | 206kj/50kcal |
| Fat | <0,5g |
| Saturated Fat | 0g |
| Carbohydrates | 2,4g |
| Sugars | 0g |
| Fibers | 8,6g |
| Protein | 4,6g |
| Salt | 0,5g |
Dried sea Atlantic vegetables Dulse* (Palmaria palmata). * = organic product. Net Weight: 25g
It may contain traces of fish, molluscs or/and crustaceans.
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This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.
