Delivery throughout Greece - Free shipping for all orders over €40 within Athens
*Fresh produce, chilled and frozen products are delivered within Athens
Delivery throughout Greece
Free shipping for all orders over €40 within Athens
Discover the nutritional value and rich flavor offered by Bioagros Dinkel Flour Type 1050, an excellent choice for those seeking a healthier and more balanced diet in their daily creations. This specific flour comes from certified organic crops, ensuring the purity and high quality of the raw materials that reach your kitchen. As a Type 1050 flour, it is classified as semi-wholemeal, meaning it retains a significant portion of the grain's nutrients, such as fiber, vitamins, and minerals, offering an ideal balance between nutrition and culinary functionality. Dinkel is widely known for its high protein content and its gentleness on the digestive system, making it an excellent alternative to common wheat flour. The product's special features include its organic certification and the absence of added sugar and salt, while it is also perfectly suitable for vegan diets and fasting periods. Its unique texture and slightly nutty flavor make it ideal for baking traditional bread, handmade pies, pizza bases, as well as nutritious homemade cookies. Biologiko Xorio selects and offers you this premium product from the company Bioagros, supporting your commitment to a better quality of life through food. Enrich your pantry with this valuable flour and give your recipes the power of nature and the guarantee of organic production.
Keep in a cool and dry place.
| Per 100g | |
|---|---|
| Energy | 1415kJ/338kcal |
| Fat | 2,43g |
| Carbohydrates | 70,2g |
| Protein | 14,5g |
Dinkel seeds*. * = organic product. Net Weight: 1kg
It contains wheat and gluten.
It may contain traces of nuts, peanuts, soya and sesame.
Description
Discover the nutritional value and rich flavor offered by Bioagros Dinkel Flour Type 1050, an excellent choice for those seeking a healthier and more balanced diet in their daily creations. This specific flour comes from certified organic crops, ensuring the purity and high quality of the raw materials that reach your kitchen. As a Type 1050 flour, it is classified as semi-wholemeal, meaning it retains a significant portion of the grain's nutrients, such as fiber, vitamins, and minerals, offering an ideal balance between nutrition and culinary functionality. Dinkel is widely known for its high protein content and its gentleness on the digestive system, making it an excellent alternative to common wheat flour. The product's special features include its organic certification and the absence of added sugar and salt, while it is also perfectly suitable for vegan diets and fasting periods. Its unique texture and slightly nutty flavor make it ideal for baking traditional bread, handmade pies, pizza bases, as well as nutritious homemade cookies. Biologiko Xorio selects and offers you this premium product from the company Bioagros, supporting your commitment to a better quality of life through food. Enrich your pantry with this valuable flour and give your recipes the power of nature and the guarantee of organic production.
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The product is suitable for those who follow the rules of veganism.
The raw materials of the product are not tested on animals.
The product is suitable for those who follow the rules of the Dukan diet.
The product has ingredients that give energy, endurance and well-being.
The product contains at least 6g of fibre per 100g or at least 3g of fibre per 100kcal.
20% of the energy value of the product is provided by protein.
The product is suitable for those who follow the rules of the Keto diet.
The product is conventional with added value.
The product does not contain parabens (esters that act as preservatives).
The product is suitable for those who follow the rules of vegetarianism.
The product is produced according to the rules of organic agriculture-farming.
The product is a Protected Designation of Origin product and is produced in a recognized geographical area, which is responsi- ble for its characteristics and quality.
The product does not contain more than 0.3g of salt per 100g or per 100ml of product.
The product does not contain more than 0.0125g of salt per 100g or per 100ml of product
The product contains less than 20ppm gluten and is suitable for those with celiac disease (gluten enteropathy).
The product does not contain lactose and is suitable for those who are lactose intolerant.
The product has no added sugar and the sugars come from sweeteners and/or from the natural sugars of its raw materials.
The product does not contain more than 0.5g of sugars per 100g or 100ml of product.
