Wheat rusks

Are you looking for an authentic, healthy, and traditional snack that will elevate every meal? The Tsiknakis Whole Wheat Rusks are the ideal choice for those who prioritize quality and purity in the ingredients they choose for their diet. These rusks are prepared using the traditional, family recipe of the Tsiknakis family, combining the rich flavor of wheat with the valuable benefits of whole grain. The use of rustic sourdough gives the product a distinct intensity, unique aromas, and a crunchy texture reminiscent of warm, homemade bread. Their preparation is based exclusively on pure ingredients, without the addition of preservatives, ensuring an entirely natural and nutritious result. Due to their high fiber content, Tsiknakis wheat rusks are an excellent source of energy and contribute to the proper functioning of your body. They are the perfect accompaniment for any time of day. You can use them as a base for a traditional dakos with grated tomato, feta, and olive oil, pair them with your favorite cheese and olives, or even add them crumbled into your salads to give them an extra crunchy dimension. Biologiko Xorio offers you this exquisite bakery product, bringing the tradition and quality of the Greek land directly to your table. Whether you prefer them for a light dinner or a hearty breakfast, these rusks will become your favorite daily habit. Discover the power of simplicity and the value of proper nutrition with a product that honors its roots and family care.

Wholegrain wheat flour* (70%), Wheat flour*, Sourdough (water, wheat flour*), Salt, Yeast. * = organic product.  Net Weight: 600g

It contains wheat and gluten.

It may contain traces of nuts and sesame.