Keep in the refrigerator +20C - +60C.
. Source of protein
. With beluga lentils and Kythira rusks
. Ready-to-eat meal
| Per 100g | |
|---|---|
| Energy | 757kj/181kcal |
| Fat | 11.5g |
| Saturated Fat | 2.8g |
| Carbohydrates | 13.9g |
| Sugars | 4.7g |
| Fibers | 2.3g |
| Protein | 5.3g |
| Salt | 0.6g |
Beluga lentils 20%, Wheat semolina, Anthotyro cheese, PDO feta cheese, Tomato, Cucumber, Kythira rusks (wheat flour, olive oil, water, salt, yeast), Arugula, Parsley, Olives, Fresh onion, Balsamic vinaigrette (olive oil, sunflower oil, honey, mustard, balsamic). Contains wheat, gluten, milk, mustard seeds.
The vinaigrette is separate from the salad.
Net Weight: 366g
Description
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This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.
