Two-grain white spaghetti is the most digestible pasta of the ancient Greek Zea seed. Research has shown that Zea contains 40% more magnesium than other cereals. Magnesium also activates the enzymatic processes of metabolism. It also contains high percentages of the amino acid lysine, which makes the pasta produced by Zea particularly easy to digest. Zeas pasta helps to maintain a normal body weight. They are rich in carbohydrates with a low glycemic index. This means they are absorbed slowly and release a small amount of glucose into the blood. Thus, together with fiber, they increase the feeling of satiety and maintain the feeling of fullness for a longer period of time.
Keep in a cool and dry place.
Boiling time: 6-8 minutes.
Per 100g | |
---|---|
Energy | 1521kj/360kcal |
Fat | 1,2g |
Saturated Fat | 0,4g |
Carbohydrates | 73g |
Sugars | 1,6g |
Fibers | 4g |
Protein | 12g |
Salt | 0g |
Emmer wheat flour*, Water. * = organic product.Net Weight: 400g
It contains wheat and gluten.
Description
Two-grain white spaghetti is the most digestible pasta of the ancient Greek Zea seed. Research has shown that Zea contains 40% more magnesium than other cereals. Magnesium also activates the enzymatic processes of metabolism. It also contains high percentages of the amino acid lysine, which makes the pasta produced by Zea particularly easy to digest. Zeas pasta helps to maintain a normal body weight. They are rich in carbohydrates with a low glycemic index. This means they are absorbed slowly and release a small amount of glucose into the blood. Thus, together with fiber, they increase the feeling of satiety and maintain the feeling of fullness for a longer period of time.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.