Spaghetti from emmer wheat

Discover the authentic taste and power of ancient Greek tradition with Ola Bio’s Emmer Wheat Spaghetti, brought to you by Biologiko Xorio. This is an organic product of exceptional quality, ideal for those who desire a healthy diet without compromising on flavor. This particular spaghetti is produced from the ancient grain of Zea, making it the most digestible pasta you can include in your daily routine. Its high content of the amino acid lysine significantly enhances digestibility, while its impressive amount of magnesium—which is 40% higher compared to other cereals—helps activate the enzymatic processes of your metabolism. It is a food that respects your body and provides you with the necessary energy. One of the most significant advantages that Emmer Wheat Spaghetti offers you is its low glycemic index. Carbohydrates are absorbed slowly by the body, releasing a small amount of glucose into the blood. This, combined with its rich fiber content, enhances the feeling of satiety and keeps you full for a longer period, effectively contributing to the maintenance of a healthy body weight. As a product of the Ola Bio brand, this spaghetti is suitable for vegan and vegetarian diets, and is an excellent choice for fasting periods. Biologiko Xorio takes care to bring to your table products that support your well-being in the most natural and pure way. Choose Emmer Wheat Spaghetti for your favorite recipes and enjoy a meal full of nutrients. It is the ideal opportunity to upgrade your diet with a pasta that combines the quality of Zea with maximum nutritional value.

Emmer wheat flour*, Water. * = organic product.Net Weight: 400g

It contains wheat and gluten.