Smoked Aegean Sardines

Enjoy the authentic taste of the Aegean directly at your table with exquisite smoked sardines from Limnou Thalassa. This product is an authentic Greek meze that combines tradition with high nutritional value, offering you a unique gastronomic experience in every bite. Biologiko Xorio offers these sardines as they are an excellent source of protein and are rich in omega-3 fatty acids, elements essential for a balanced daily diet. Their production process follows strict quality standards, with no added preservatives, highlighting the pure and natural taste of the fish. The sardines are caught in the deep blue waters of the Aegean and then undergo natural smoking, which gives them a distinctive and deep aroma that will delight you. The product's special features include a high protein content and the absence of added sugar, making it a healthy choice for your meals. Its ingredients include 70% headless sardines, sunflower oil, and salt. To maintain their absolute freshness and quality, the product is packed in a protective atmosphere and must be kept refrigerated at a temperature of 2 to 4 degrees Celsius. Once the package is opened, it is recommended to be consumed within one week to enjoy all its flavor characteristics to the fullest. It is important to know that to ensure the excellent condition of this perishable product, delivery is carried out exclusively within Athens. Discover the superior quality guaranteed by Limnou Thalassa and upgrade your next meal with a treasure from the Greek sea.

Headless Sardines (Sardine Pilchardus) 70%, Salt, Sunflower Oil 30%, Flavorings. Contains fish.

FAO 37.3.1: Mediterranean Sea – Aegean Sea

Fishing method: Round and purse seine nets

Net Weight: 230g