* The product is delivered only within Attica.
The organic traditional sheep yogurt is a fermented product from 100% Greek organic sheep's milk. The fresh sheep's milk comes from local producers who maintain all the certifications for the production of organic milk of high quality and nutritional value that respects the environment, the health of the animal and its nutrition. The characteristic texture of traditional yogurt gives it a characteristic taste that makes it unique.
Keep refrigerated at +2-4οC.
| Per 100g | |
|---|---|
| Energy | 404kJ/97kcal |
| Fat | 6,7g |
| Saturated Fat | 4,6g |
| Carbohydrates | 4g |
| Protein | 5,2g |
| Salt | 0,1g |
Whole sheep’s milk*. * = organic product. Net Weight: 220g
It contains milk.
Description
* The product is delivered only within Attica.
The organic traditional sheep yogurt is a fermented product from 100% Greek organic sheep's milk. The fresh sheep's milk comes from local producers who maintain all the certifications for the production of organic milk of high quality and nutritional value that respects the environment, the health of the animal and its nutrition. The characteristic texture of traditional yogurt gives it a characteristic taste that makes it unique.
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The raw materials of the product are not tested on animals.
The product is suitable for those who follow the rules of the Dukan diet.
The product has ingredients that give energy, endurance and well-being.
The product contains at least 6g of fibre per 100g or at least 3g of fibre per 100kcal.
20% of the energy value of the product is provided by protein.
The product is suitable for those who follow the rules of the Keto diet.
The product has no added sugar and the sugars come from sweeteners and/or from the natural sugars of its raw materials.
The product is conventional with added value.
The product does not contain parabens (esters that act as preservatives).
The product is suitable for those who follow the rules of veganism.
The product is suitable for those who follow the rules of vegetarianism.
The product is produced according to the rules of organic agriculture-farming.
The product is a Protected Designation of Origin product and is produced in a recognized geographical area, which is responsi- ble for its characteristics and quality.
The product does not contain more than 0.3g of salt per 100g or per 100ml of product.
The product does not contain more than 0.0125g of salt per 100g or per 100ml of product
he product contains less than 20ppm gluten and is suitable for those with celiac disease (gluten enteropathy).
The product does not contain lactose and is suitable for those who are lactose intolerant.
The product does not contain more than 0.5g of sugars per 100g or 100ml of product.
