Plant Based White Cheese

Discover the rich and authentic taste of traditional Greek feta in a completely plant-based version that will thrill you. Viofast Plant-Based White Cheese is the ideal solution for those who desire the quality and taste of a classic white cheese while avoiding animal derivatives and allergens. Biologiko Xorio offers you a product of high nutritional value, made with coconut oil, which accounts for 29% of its composition. Coconut oil is known for the lauric acid it contains, which in your body is converted into monolaurin, a substance with beneficial properties that supports the body against microorganisms. Furthermore, the product is enriched with Vitamin B12 and olive extract, enhancing its ingredient profile. This plant-based substitute is completely free from common allergens, as it contains no milk, gluten, soy, egg, or nuts. It is certified Vegan and Vegetarian, and contains no sugars or lactose, making it the safest and tastiest choice for people with intolerances, for fasting periods, or for those who follow a conscious plant-based diet. Its use in your kitchen is unlimited and versatile. You can add it to a delicious fasting Greek salad, use it in toast and cold sandwiches for a quick meal, or include it as a key ingredient in your favorite recipes for pies, casseroles, and oven-baked dishes. Its texture remains excellent, offering the desired result in every one of your creations. The product is available in a 200-gram package and must be kept in the refrigerator; once opened, it is recommended to be consumed within 7 days. Please note that to ensure maximum freshness and proper preservation, delivery is carried out exclusively within Athens. Trust Biologiko Xorio for your daily shopping and enjoy a healthy alternative that combines tradition with modern nutrition.

Water, Coconut oil (29%), Starch, Salt, Acidity regulator: glucono-d-lactone, Flavoring, Olive extract, Vitamin B12.  Net Weight: 230g Drain weight: 200g