* The product is delivered only within Attica.
Vegetarian cheese with Roquefort flavor from the company Green vie. It is created based on coconut and tapioca. The authentic taste of French Roquefort cheese
it is a fact through olive extract and spirulina flakes. You can enjoy it plain or you can add it to your favorite salads.
Keep refrigerated. After opening consume within 1 week.
Per 100g | |
---|---|
Energy | 1340kj/320kcal |
Fat | 24g |
Saturated Fat | 21g |
Carbohydrates | 25g |
Sugars | 0g |
Protein | <0,5g |
Salt | 2,6g |
Water, Coconut oil (24%) [non hydrogenised], Modified starch, Starch, Tapioca maltodextrin, Sea salt, Olive extract, Acidity regulator: lactic acid (non diary), Spirulina flakes, Vegan flavourings, Vitamin B12. Net Weight: 200g
Description
* The product is delivered only within Attica.
Vegetarian cheese with Roquefort flavor from the company Green vie. It is created based on coconut and tapioca. The authentic taste of French Roquefort cheese
it is a fact through olive extract and spirulina flakes. You can enjoy it plain or you can add it to your favorite salads.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.