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Discover an alternative pasta suggestion with diet food's organic Spaghetti Shirataki made from Konjac flour. With a neutral taste and special texture, they absorb the aromas and sauces with which they are cooked. - They are made from konjac flour in the form of shirataki pasta. - Certified organic product, suitable for gluten-free diets. - Combine them with vegetable sauces, fresh herbs or Asian recipes. - Practical pasta packaging in spaghetti form for quick preparation. Add them to your kitchen easily with an order from Biologiko Xorio.
. Store in the tightly closed packaging in a cool, dry place
. Do not freeze
. Once opened, keep refrigerated in its liquid, tightly closed, for up to 3 days
. Organic product
. Vegan
. Gluten-free
. Low energy value
. Fat-free
. Soy-free
. Sugar-free
. Low in salt
. Simple recipe made only with water and organic konjac flour
. Suitable for a ketogenic diet, as it contains very low levels of digestible carbohydrates and sugars. Its glucomannan is a water-soluble fibre, making it an alternative to conventional pasta for a ketogenic diet
. Shirataki product in spaghetti form, suitable for use as an alternative to conventional pasta
. Shirataki are Japanese-style noodles. Their name means “white waterfall”, referring to their characteristic translucent appearance
. Konjac flour is obtained from the tuber of the Amorphophallus konjac plant and naturally contains glucomannan, a type of water-soluble fibre
. Its neutral taste allows it to easily absorb the flavours of sauces, seasonings and the other ingredients in the dish
. Ready in 2–3 minutes and suitable for pasta dishes, stir-fries, soups, salads and recipes with sauces
. GMO-free
. Certified Kosher food
. Certified Halal food
| Per 100g | |
|---|---|
| Energy | 30 kJ / 7 kcal |
| Fat | 0.1 g |
| Saturated Fat | 0.1 g |
| Carbohydrates | 0.2 g |
| Sugars | 0.1 g |
| Fibers | 2.6 g |
| Protein | 0.1 g |
| Salt | 0.1 g |
Purified water (96.6%), Konjac flour* (3.4%).
Where * from organic farming.
Net Weight: 385 g
Drained Weight: 300 g
Description
Discover an alternative pasta suggestion with diet food's organic Spaghetti Shirataki made from Konjac flour. With a neutral taste and special texture, they absorb the aromas and sauces with which they are cooked. - They are made from konjac flour in the form of shirataki pasta. - Certified organic product, suitable for gluten-free diets. - Combine them with vegetable sauces, fresh herbs or Asian recipes. - Practical pasta packaging in spaghetti form for quick preparation. Add them to your kitchen easily with an order from Biologiko Xorio.
The raw materials of the product are not tested on animals.
The product is suitable for those who follow the rules of the Dukan diet.
The product has ingredients that give energy, endurance and well-being.
The product contains at least 6g of fibre per 100g or at least 3g of fibre per 100kcal.
20% of the energy value of the product is provided by protein.
The product is suitable for those who follow the rules of the Keto diet.
The product is conventional with added value.
The product does not contain parabens (esters that act as preservatives).
The product is suitable for those who follow the rules of veganism.
The product is suitable for those who follow the rules of vegetarianism.
The product is produced according to the rules of organic agriculture-farming.
The product is a Protected Designation of Origin product and is produced in a recognized geographical area, which is responsi- ble for its characteristics and quality.
The product does not contain more than 0.3g of salt per 100g or per 100ml of product.
The product does not contain more than 0.0125g of salt per 100g or per 100ml of product
The product contains less than 20ppm gluten and is suitable for those with celiac disease (gluten enteropathy).
The product does not contain lactose and is suitable for those who are lactose intolerant.
The product has no added sugar and the sugars come from sweeteners and/or from the natural sugars of its raw materials.
The product does not contain more than 0.5g of sugars per 100g or 100ml of product.