Multigrain Sliced ??Bread

Discover the ultimate nutritional experience with Gea Bakery’s Multigrain Sliced Bread, which combines rich flavor with the benefits of a perfectly balanced diet. Biologiko Xorio offers you a product kneaded with superior quality raw materials, such as lentil flour, while the use of fruit sugars instead of common sugar makes it an exceptionally healthy alternative for your daily life. The wide variety of seeds, proteins, and fibers creates a bread that is ideal for accompanying your meals or for making nutritious sandwiches that will give you energy at any time of the day. It is a product specifically designed for those who follow a gluten-free and lactose-free diet, without sacrificing the soft texture and authentic taste of quality bread. Its special features include a high fiber content and the absence of added sugar, elements that make it a valuable ally for a balanced diet. Gea Bakery guarantees the purity of its ingredients, offering a solution that perfectly suits your nutritional needs and preferences. Try it and feel the difference in quality and care that Biologiko Xorio brings to your table.

Water, Tapioca starch, Rice starch, Potato starch, Corn starch, Rice flour, Lentil flour, Flour improvers: pea protein, egg white, ascorbic acid (vitamin C), psyllium husk, vegetable fats {palm oil}, vegetable oils {cottonseed, sunflower, corn flour}, virgin olive oil (3%), Raising agents: yeast, baking powder (bicarbonate soda, monosodium phosphate, corn starch), Fruit sugars (apple, peach), Pumpkin seed, Sunflower seed, Poppy seed, Stabilizers: xanthan gum, guar gum; Emulsifier: mono and diglycerides of fatty acids, Sesame powder, Pumpkin seed powder, Salt.  Net Weight: 400g

It contains egg and sesame.

Packed in protective atmosphere.