Mizithra Cheese from Karystos Greece– Vacuum Packed

Discover the authentic taste of Evia on your plate with the traditional Karystos Mizithra offered by Biologiko Xorio. This is a product of high nutritional value, crafted with passion and respect for tradition, bringing the aroma of the Greek countryside directly to your kitchen. The Mizithra from Bio Farm comes from certified organic farms, ensuring that you consume a product free from unnecessary chemicals and additives. Its production in Karystos follows traditional cheesemaking methods, giving the cheese its characteristic texture and rich, full-bodied flavor that makes it unique. The special vacuum packaging ensures that the freshness, aroma, and all the nutrients of the product remain intact until the moment you open it, offering you the highest possible quality and shelf life in your refrigerator. You can incorporate this Mizithra in many ways into your daily culinary choices. It is ideal for grating over your favorite pasta, adding to handmade traditional pies for extra intensity, or simply enjoying it as a side dish at your table along with rusks and tomatoes. Bio Farm focuses on the quality of raw materials and ecological awareness, while Biologiko Xorio takes care to bring you products that support a better quality of nutrition and life. We invite you to experience the authenticity of Karystos through this fine Mizithra and add a special, high-quality touch to your meals.

Pasteurized sheep and goat milk*, Microbial rennet. * = product of organic farming. Contains milk.

Minimum Fat in Dry Matter 50%

Net Weight: 300g