From the best organic lemons grown in Sicily, the Galvanina Sparkling Lemon is born, renowned for its extremely intense flavor. This intensity is enhanced by the addition of citrus pulp giving a full body to the soft drink. Ideal as an aperitif and as an ingredient in many cocktails.
Keep in a cool and dry place. After opening keep refrigerated and consume within 3 days.
| Per 100g | |
|---|---|
| Energy | 189kj/45kcal |
| Fat | 0g |
| Saturated Fat | 0g |
| Carbohydrates | 11g |
| Sugars | 11g |
| Fibers | 0g |
| Protein | 0g |
| Salt | 0,03g |
Water, Lemon juice* (12%), Brown sugar*, Citrus pulp* (1%), Carbon dioxide, Natural flavor, Antioxidant: L-ascorbic acid, Natural lemon flavor. *= organic product. Net Weight: 353ml
Description
From the best organic lemons grown in Sicily, the Galvanina Sparkling Lemon is born, renowned for its extremely intense flavor. This intensity is enhanced by the addition of citrus pulp giving a full body to the soft drink. Ideal as an aperitif and as an ingredient in many cocktails.
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This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
