Hilopitaki with goat’s milk

Discover the authentic taste and unique quality offered by Bdl goat's milk hilopitaki. Biologiko Xorio selects products for you that combine tradition with high nutritional value, creating a meal that the whole family will love. This organic pasta is made with fresh ingredients and follows a classic recipe that provides strength and energy to your body. The main advantage of this product is the use of fresh goat's milk, which makes the hilopitaki much easier to digest compared to common pasta. Goat's milk has a lower lactose content and is rich in essential nutrients, making it ideal for those seeking a lighter yet complete nutritional option. Combined with fresh eggs and organic semolina, the result is a pasta with a rich texture that maintains its shape during cooking. Production is carried out in a traditional way, ensuring that every grain retains its natural characteristics without the addition of preservatives, artificial substances, or added sugar. As a genuine Greek organic farming product, Bdl hilopitaki is a safe and high-quality solution for your table. You can cook it as a side dish for meat, in soups, or even on its own, treating yourself to a meal full of memories and purity. Choose the quality and reliability guaranteed by Biologiko Xorio and enjoy a product that respects tradition and your health. Upgrade your diet with a pasta that offers energy and vitality to every meal.

Hard wheat semolina*, Eggs*, Goat’s milk*. * = organic product.  Net Weight: 250g

It contains wheat, gluten, eggs and milk.

It may contain traces of nuts.