Hazelnut Cream with Cocoa

Enjoy the rich flavor and smooth texture offered by the Hazelnut Cocoa Cream from Ola Bio. It is an excellent choice for those seeking top-quality nutrition without sacrificing enjoyment. This unique hazelnut spread stands out for its high hazelnut content, which reaches 21%, offering an authentic and full-flavored experience in every serving. Its recipe is carefully designed to support a balanced lifestyle. It is a certified organic product, ideal for a vegan diet, as it does not contain any ingredients of animal origin. Biologiko Xorio takes care to provide you with options that respect your body, which is why this cream is prepared without added sugar and without palm oil. Its sweet taste comes from natural agave syrup, while cocoa butter, sunflower oil, and 10% low-fat cocoa create a harmonious and healthy blend. The product's special characteristics include the use of quality raw materials such as soy lecithin and the absence of unnecessary additives, ensuring the purity of its ingredients. You can incorporate it into your daily routine in many creative ways. Spread it on warm bread or toast for an energizing start, use it as a key ingredient in pastry recipes to elevate your desserts, or simply enjoy it straight from the jar whenever you desire a moment of sweet satisfaction. The Ola Bio Hazelnut Cocoa Cream is the ideal solution for young and old alike, combining the power of nuts with the superiority of organic foods. Biologiko Xorio gives you the opportunity to choose a product that combines quality with unsurpassed flavor. Give your breakfast a new dimension and feel the difference of a product created with respect for nature and your needs.

Hazelnuts* (21%), Sunflower oil*, Cocoa butter*, Cocoa powder*, Agave syrup*, Corn starch*, Sunflower lecithin*. * = organic product. Net Weight: 250g

It contains hazelnuts.