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Discover a nutritious and delicious alternative to traditional pasta with 100% red lentil Fusilli from Probios. If you are looking for a meal that combines pleasure with high nutritional value, Biologiko Xorio offers you the ideal choice for your daily diet. These organic twisted pasta shapes are made exclusively from red lentil flour, retaining all the valuable benefits of legumes in every bite. They are naturally gluten-free, making them suitable for people with celiac disease, intolerances, or those who consciously choose to avoid it. Thanks to their high content of plant-based proteins and fiber, they offer a prolonged feeling of satiety and energy, making them an excellent source of nourishment for vegans, athletes, and the whole family. The product stands out for its clean composition, as it contains no additives or preservatives, remaining faithful to the principles of organic farming. Their texture remains firm and enjoyable after cooking, while their distinctive flavor harmoniously pairs with vegetable sauces, pesto, or fresh herbs. They are ideal for fasting periods, as well as for any moment you desire a quick, light, and energizing meal. Enrich your meals with a high-quality product that respects your dietary needs. Biologiko Xorio invites you to incorporate Probios legume pasta into your diet and enjoy the power of nature on your plate.
Keep in a cool and dry place, away from the light and heat.
Boil for about 6-8 minutes.
| Per 100g | |
|---|---|
| Energy | 1412kj/334kcal |
| Fat | 1,7g |
| Saturated Fat | 0,4g |
| Carbohydrates | 50,0g |
| Sugars | 1,2g |
| Fibers | 7,6g |
| Protein | 26,0g |
| Salt | 0,0g |
Red lentil flour*. * = Organic Product. Net Weight: 250g
Description
Discover a nutritious and delicious alternative to traditional pasta with 100% red lentil Fusilli from Probios. If you are looking for a meal that combines pleasure with high nutritional value, Biologiko Xorio offers you the ideal choice for your daily diet. These organic twisted pasta shapes are made exclusively from red lentil flour, retaining all the valuable benefits of legumes in every bite. They are naturally gluten-free, making them suitable for people with celiac disease, intolerances, or those who consciously choose to avoid it. Thanks to their high content of plant-based proteins and fiber, they offer a prolonged feeling of satiety and energy, making them an excellent source of nourishment for vegans, athletes, and the whole family. The product stands out for its clean composition, as it contains no additives or preservatives, remaining faithful to the principles of organic farming. Their texture remains firm and enjoyable after cooking, while their distinctive flavor harmoniously pairs with vegetable sauces, pesto, or fresh herbs. They are ideal for fasting periods, as well as for any moment you desire a quick, light, and energizing meal. Enrich your meals with a high-quality product that respects your dietary needs. Biologiko Xorio invites you to incorporate Probios legume pasta into your diet and enjoy the power of nature on your plate.
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The raw materials of the product are not tested on animals.
The product is suitable for those who follow the rules of the Dukan diet.
The product has ingredients that give energy, endurance and well-being.
The product contains at least 6g of fibre per 100g or at least 3g of fibre per 100kcal.
20% of the energy value of the product is provided by protein.
The product is suitable for those who follow the rules of the Keto diet.
The product is conventional with added value.
The product does not contain parabens (esters that act as preservatives).
The product is suitable for those who follow the rules of veganism.
The product is suitable for those who follow the rules of vegetarianism.
The product is produced according to the rules of organic agriculture-farming.
The product is a Protected Designation of Origin product and is produced in a recognized geographical area, which is responsi- ble for its characteristics and quality.
The product does not contain more than 0.3g of salt per 100g or per 100ml of product.
The product does not contain more than 0.0125g of salt per 100g or per 100ml of product
The product contains less than 20ppm gluten and is suitable for those with celiac disease (gluten enteropathy).
The product does not contain lactose and is suitable for those who are lactose intolerant.
The product has no added sugar and the sugars come from sweeteners and/or from the natural sugars of its raw materials.
The product does not contain more than 0.5g of sugars per 100g or 100ml of product.
