Gluten-Free Organic Coffee Ice Cream

Discover the ultimate indulgence with Gildo Rachelli Organic Gluten-Free Coffee Ice Cream, a refreshing treat that combines the rich flavor of coffee with the purity of organic ingredients. This ice cream is crafted for those seeking a special gastronomic experience without compromising on quality or health. This specific organic ice cream is certified, ensuring it has been produced according to strict organic farming standards. It is ideal for those following a gluten-free diet, as it contains less than 20ppm of gluten, making it safe for people with celiac disease. Furthermore, it is completely vegan, offering an excellent choice for those following a strict vegetarian lifestyle. With low salt content (less than 0.3g per 100ml), it represents a balanced and delightful choice. The convenient 125ml size is perfect for a moment of personal pleasure. Let the aroma and intense flavor of the coffee transport you as you enjoy every spoonful of this unique ice cream. Biologiko Xorio offers you this exceptional product from Gildo Rachelli, reaffirming its commitment to high-quality organic choices. Treat yourself to a moment of coolness and enjoyment in a healthy and delicious way.

Nougat ice cream* 78% {whole milk** 60.5%, cane sugar** 14.6%, cream** 12% (contains milk), cassava syrup*, hazelnut paste* 4%, cocoa powder* 3%, stabilizer*: locust bean gum*}, Coffee sauce* 20% (water, cassava syrup*, rice syrup*, cane sugar*, liquid coffee extract* 3.5%, cocoa powder*, tapioca starch*, gelling agent*: agar-agar*), Hazelnut praline pieces* (hazelnuts* 50%, cane sugar* 50%), Dark chocolate drops* 1% (cocoa mass*, cane sugar*, cocoa butter*, cocoa powder*). Contains: milk, lactose, and hazelnuts. May contain traces of other nuts.

Net Weight: 125ml