Gluten free crackers with chickpeas, lentils, peas

Discover the ultimate healthy choice for your daily snack with organic legume crackers from Probios, brought to you by Biologiko Xorio. This is an exceptionally crunchy and nutritious product, designed for those who desire quality and taste without compromise in every meal. These crackers are made from a carefully selected blend of chickpea, lentil, and pea flours, offering a rich source of plant-based protein and dietary fiber. They are the ideal choice if you follow a gluten-free diet, as they carry the relevant certification, while also being yeast-free, which makes them particularly easy to digest and light. Probios guarantees the use of pure organic ingredients, creating a snack suitable for vegans and those looking for natural solutions in their diet without unnecessary additives. Biologiko Xorio strives to bring you products that support a balanced lifestyle, and these specific legume crackers are the perfect alternative to traditional baked goods. Their crunchy texture and full flavor make them ideal to enjoy on their own at any time of the day, at the office, or after a workout. Furthermore, you can use them as a base for healthy dips, accompany them with cheeses and vegetables, or add them crumbled to your salads for extra flair. Try the chickpea, lentil, and pea crackers from the Probios range and upgrade your nutritional habits with the quality guarantee provided by Biologiko Xorio.

Chickpeas flour* (33%), Lentil flour* (33%), Pea flour* (33%), Salt. * = Organic Product. Net Weight: 110g

May contain traces of soy and milk.