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Gluten-Free Chicken Fingers
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Gluten-Free Chicken Fingers

WEIGHT 375 GR
gluten_free
sugar_free
Price
€6.85
AVAILABLE
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Delivery 1-3 days

* The product is delivered only within Attica.

SKU: 032111
Storage instructions

Do not refreeze after the product has defrosted. Store in the fridge and consume within one day. 

Cooking instructions

Bake in preheated oven at 180⁰C for about 7-9 minutes.

Product's special characteristics

  • Gluten free
  • Sugar free
  • Vegetarian

Product's barcodes
8008698006771
Per 100g
Energy 954kj/228kcal
Fat 11g
Saturated Fat 1,5g
Carbohydrates 18g
Sugars 0,2g
Fibers 2,1g
Protein 13g
Salt 1g

Chicken breast meat (50%), Bread crumbs (43%) [rice flour, corn flour, corn starch, chickpea flour, salt, dextrose, pepper, sage, raising agents: disodium diphosphate, sodium carbonate; stabilizer: xanthan gum], Sunflower Oil, Water, Salt. Net Weight: 375g (15x25g)

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vegan
Vegan

This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.

vegetarian
Vegatarian

This product is in accordance with a vegetarian diet. It does not contain meat and fish.

organic
Organic

Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.

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ΠΟΠ

Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.

low_salt
Low Salt

This product contains salt in concentration lower than 0,12g per 100g of the product.

salt_free
No Salt

This product contains salt in concentration lower than 0,005g per 100g of the product. 

gluten_free
Gluten free

This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease. 

lactose_free
Lactose free

This product is free from lactose. Suitable for people with lactose intolerance. 

sugar_free
Sugar free

This product contains sugar in concentration lower than 0,5g per 100g of the product.