Dennree's Ghee Butter is made from fresh organic butter following the traditional Ayurvedic churning process. Ghee is butter that is slowly boiled for many hours until its liquids evaporate, water, sugars and milk proteins are removed. The butter then takes on its most characteristic golden yellow color and after it cools, it is strained and transferred to the jar.
It is rich in full-spectrum fatty acids, unsaturated and saturated vitamins and linoleic acid, which has anti-oxidative properties.
Contribute:
It is used in cooking and frying since it is very resistant to high temperatures without oxidizing. It is also spread on toast, bagels and muffins.
Keep in a cool and dry place.
Ideal for cooking.
| Per 100g | |
|---|---|
| Energy | 3680kj/895kcal |
| Fat | 99g |
| Saturated Fat | 65g |
| Carbohydrates | <0,5g |
| Sugars | <0,5g |
| Protein | <0,5g |
| Salt | <0,01g |
Ghee butter*. * = organic product. Net Weight: 240g
It contains milk.
Description
Dennree's Ghee Butter is made from fresh organic butter following the traditional Ayurvedic churning process. Ghee is butter that is slowly boiled for many hours until its liquids evaporate, water, sugars and milk proteins are removed. The butter then takes on its most characteristic golden yellow color and after it cools, it is strained and transferred to the jar.
It is rich in full-spectrum fatty acids, unsaturated and saturated vitamins and linoleic acid, which has anti-oxidative properties.
Contribute:
It is used in cooking and frying since it is very resistant to high temperatures without oxidizing. It is also spread on toast, bagels and muffins.
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This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
