Food Supplement with TENDOFORTE® Collagen Peptides and Matcha for Connective Tissue Support

Keep tightly closed in a cool, dry place, away from direct sunlight and out of reach of young children.

Recommended Dosage: Take 1 scoop, approximately 5 g, dissolved in 200–250 ml of water or juice, once daily.

Warnings: Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle. Consult your doctor if pregnant, breastfeeding, taking medication or under medical supervision. Matcha naturally contains caffeine.

. TENDOFORTE® is a branded bioactive collagen peptide ingredient developed by the German company GELITA, one of the world’s leading companies in the field of collagen proteins.

. TENDOFORTE® is a specific combination of bioactive bovine collagen peptides produced through hydrolysis, resulting in shorter peptide chains.

. Collagen is the principal structural protein of connective tissue and contributes to the mechanical strength of tendons and ligaments, tissues essential for body stability and movement.

. The peptides provide characteristic collagen amino acids, such as glycine, proline and hydroxyproline, which the body can utilise as part of the normal renewal of connective tissue.

. TENDOFORTE® bioactive peptides have been studied for their effects on fibroblasts, cells involved in the production of collagen and other components of the extracellular matrix of tendons and ligaments.

. The intake of specific collagen peptides, when combined with appropriate exercise, may support the functional adaptation and recovery of tendons.

. Matcha is derived from finely ground green tea leaves (Camellia sinensis) and adds naturally occurring plant compounds to the formulation, including catechins and L-theanine, as well as a small amount of naturally occurring caffeine.