Delivery throughout Greece - Free shipping for all orders over €40 within Athens
*Fresh produce, chilled and frozen products are delivered within Athens
Delivery throughout Greece
Free shipping for all orders over €40 within Athens
Discover the nutritional value of ancient grains with Zea pasta from Agrokthma Antonopoulou. If you are looking for a high-quality, healthy alternative to classic pasta, this product is the ideal choice for your daily diet and a better quality of life. They are made from certified organic emmer wheat, which is cultivated using traditional methods in Dilofo Farsalon. This particular type of wheat is known for its high content of dietary fiber, protein, and essential minerals such as magnesium. Due to its natural composition, Zea pasta is highly digestible and has a low gluten content, helping you maintain a light feeling after your meal. The use of bronze dies during production gives the pasta the necessary texture to bind perfectly with any sauce, while the slow-drying process ensures the preservation of the vitamins and the aroma of the natural wheat. The product is ideal for the Lenten period as well as for a vegetarian diet, offering a rich culinary experience with pure ingredients. Biologiko Xorio takes care to bring products to your table that support your health and well-being. Try Antonopoulo Zea pasta and upgrade your meals with the purity of the Greek land.
Keep in a cool and dry place.
Boiling time: 5-7 minutes.
| Per 100g | |
|---|---|
| Energy | 1458kj/347kcal |
| Fat | 1,5g |
| Saturated Fat | 0,3g |
| Carbohydrates | 71g |
| Sugars | 0,3g |
| Fibers | 3,3g |
| Protein | 12,6g |
| Salt | 0g |
Emmer wheat semolina*. * = organic product. Net Weight: 400g
It contains wheat and gluten.
Description
Discover the nutritional value of ancient grains with Zea pasta from Agrokthma Antonopoulou. If you are looking for a high-quality, healthy alternative to classic pasta, this product is the ideal choice for your daily diet and a better quality of life. They are made from certified organic emmer wheat, which is cultivated using traditional methods in Dilofo Farsalon. This particular type of wheat is known for its high content of dietary fiber, protein, and essential minerals such as magnesium. Due to its natural composition, Zea pasta is highly digestible and has a low gluten content, helping you maintain a light feeling after your meal. The use of bronze dies during production gives the pasta the necessary texture to bind perfectly with any sauce, while the slow-drying process ensures the preservation of the vitamins and the aroma of the natural wheat. The product is ideal for the Lenten period as well as for a vegetarian diet, offering a rich culinary experience with pure ingredients. Biologiko Xorio takes care to bring products to your table that support your health and well-being. Try Antonopoulo Zea pasta and upgrade your meals with the purity of the Greek land.
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The product is suitable for those who follow the rules of veganism.
The raw materials of the product are not tested on animals.
The product is suitable for those who follow the rules of the Dukan diet.
The product has ingredients that give energy, endurance and well-being.
The product contains at least 6g of fibre per 100g or at least 3g of fibre per 100kcal.
20% of the energy value of the product is provided by protein.
The product is suitable for those who follow the rules of the Keto diet.
The product is conventional with added value.
The product does not contain parabens (esters that act as preservatives).
The product is suitable for those who follow the rules of vegetarianism.
The product is produced according to the rules of organic agriculture-farming.
The product is a Protected Designation of Origin product and is produced in a recognized geographical area, which is responsi- ble for its characteristics and quality.
The product does not contain more than 0.3g of salt per 100g or per 100ml of product.
The product does not contain more than 0.0125g of salt per 100g or per 100ml of product
The product contains less than 20ppm gluten and is suitable for those with celiac disease (gluten enteropathy).
The product does not contain lactose and is suitable for those who are lactose intolerant.
The product has no added sugar and the sugars come from sweeteners and/or from the natural sugars of its raw materials.
The product does not contain more than 0.5g of sugars per 100g or 100ml of product.
