Cheese pies with kourou dough

Discover the authentic taste of Greek tradition with organic kourou cheese pies from Artemis G. Biologiko Xorio offers an eclectic choice for your daily table, combining the quality of organic ingredients with the unsurpassed deliciousness of an authentic recipe. These cheese pies stand out for their distinctive kourou dough, which is prepared with organic wheat flour, pure yogurt, and extra virgin olive oil, giving it a crumbly and fluffy texture that melts in your mouth. The filling consists of a rich combination of organic PDO Feta and Mizithra cheese, enhanced with handmade béchamel and aromatic dill, creating a flavor profile that will delight you. The addition of black sesame seeds on top provides extra nutritional value and a subtle earthy note. This is a low-sugar product, suitable for a vegetarian diet, that meets your needs if you are conscious of your diet without sacrificing enjoyment. Their preparation is extremely simple, as they require only 20 to 25 minutes of baking at 160 degrees Celsius, offering you a quick and high-quality solution for your breakfast, snack, or meal. Due to the need to maintain the cold chain and the absolute freshness of the product, delivery from Biologiko Xorio is carried out exclusively within Athens. In this way, it is ensured that the frozen cheese pies reach your door in excellent condition, ready for baking. Choose Artemis G kourou cheese pies and enjoy a nutritious and traditional delicacy that carries the signature of quality you seek in your everyday life.

Dough (wheat flour*, vegetable oils*, yogurt*, extra virgin olive oil*, wheat baking powder*, eggs*, salt), Feta cheese PDO*, Mizithra cheese*, Béchamel sauce (wheat flour*, fresh milk*, vegetable oils*, nutmeg*, black pepper*, salt), Wheat semolina*, Fresh egg*, Dill*, Black sesame*, Pepper*, Salt. * = organic product.  Net Weight: 350g

It contains wheat, gluten, egg, milk and sesame.

It may contain traces of soya, mustard seed, sulfites and nuts.