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Home / Blog / Potato Salad with Apple, Carrot, Orange, and Cabbage

Potato Salad with Apple, Carrot, Orange, and Cabbage

Recipes
27/11/2024

Ingredients:

• 4 medium-sized organic potatoes, boiled and cut into cubes
• 1 small organic apple, sliced thinly
• 1/2 organic orange, peeled and cut into pieces
• Juice of 1/2 organic orange
• Juice of 1/2 organic lemon
• 1 small organic carrot, grated
• 1/4 small organic white cabbage, finely chopped

Dressing

• 2 tbsp organic extra virgin olive oil
• 1 tsp organic honey (optional, for a sweeter taste)
• Salt and freshly ground pepper, to taste
• A few leaves of fresh organic parsley or mint (optional, for garnish)

Method

  1. Prepare the potatoes: Boil the potatoes in salted water until tender, drain them, and let them cool slightly before cutting them into cubes.
  2. Add the fruits and vegetables: In a large bowl, combine the boiled potatoes, apple, orange, grated carrot, and chopped cabbage.
  3. Prepare the dressing: In a small bowl, mix the orange juice, lemon juice, olive oil, honey (if using), salt, and pepper.
  4. Combine: Pour the dressing over the salad and gently toss to coat everything evenly.
  5. Garnish: Add fresh parsley or mint, and let the salad chill in the refrigerator for 15-20 minutes to allow the flavors to meld together.

Enjoy!🙂

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