Barley Bites

Tsiknakis Barley Bites are the ideal choice for those seeking the authentic taste of Cretan tradition combined with the high nutritional value of whole-grain products. Biologiko Xorio offers you a pure bakery product made with passion, using exclusively natural ingredients and traditional baking techniques. These flavorful bites stand out for their rich fiber content, as they are made from whole-grain barley and sourdough. The use of sourdough not only imparts a deep, full flavor and unique aroma but also makes the rusk more digestible and nutritious. The recipe remains faithful to simplicity, without the addition of preservatives or artificial additives, ensuring an entirely natural product for your daily diet. Their crunchy texture and convenient size make them extremely practical for any time of the day. You can enjoy them as a base for a traditional Cretan dakos with tomato and feta cheese, serve them with your meal instead of bread, or consume them as a healthy snack at the office or at home. They are ideal for those who follow a balanced diet and desire products that support good digestive function. Biologiko Xorio brings Tsiknakis quality to your table, combining the purity of raw materials with the timeless value of the rusk. Discover how a small bite can contain all the care of the Greek land and the art of traditional baking. Try our Barley Bites and upgrade your daily eating habits with a product that honors tradition and quality.

Wholegrain barley flour* (30%), Wholegrain wheat flour*, Sourdough (water, wheat flour*), Olive oil*, Salt, Yeast, Malt, Raising agents( sodium carbonates, sodium phosphates). * = organic product.  Net weight: 400g

It contains wheat and gluten.

It may contain traces of nuts and sesame.