Kamut grain is a very old wheat variety that probably originated in Egypt. Kamut can be eaten raw and goes very well in muesli or fruit yogurt. Kamut flour can be substituted for wheat flour in most recipes. Combine cooked Kamut grain with feta cheese for a quick cold salad, or use it as a base for pilaf. Kamut grain is found in cereals and baked foods, such as crackers, cookies, and bread.
Keep in a cool and dry place.
It is served with vegetables, boiled food or not.
Per 100g | |
---|---|
Energy | 1440kj/341kcal |
Fat | 2,2g |
Saturated Fat | 0,50g |
Carbohydrates | 59,3g |
Sugars | 2,60g |
Fibers | 12g |
Protein | 15g |
Salt | 0,14g |
Kamut wheat*. * = organic product. Net Weight: 500g
It contains wheat and gluten.
It may contain traces of peanuts, nuts with shell, soya and sesame.
Description
Kamut grain is a very old wheat variety that probably originated in Egypt. Kamut can be eaten raw and goes very well in muesli or fruit yogurt. Kamut flour can be substituted for wheat flour in most recipes. Combine cooked Kamut grain with feta cheese for a quick cold salad, or use it as a base for pilaf. Kamut grain is found in cereals and baked foods, such as crackers, cookies, and bread.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.