-15%
| Per 100g |
|---|
Ingredients: Aloe Barbadensis Leaf Juice(1), Aqua (Water), Glyceryl Stearate SE, Caprylic/Capric Triglyceride, Helianthus Annuus (Sunflower) Seed Oil(1), Cetyl Alcohol, Stearic Acid, Stearyl Alcohol, Olea Europaea (Olive) Fruit Oil(1), Butyrospermum Parkii (Shea) Butter(1), Cedrus Atlantica Bark Oil, Citrus Aurantium Dulcis (Orange) Peel Oil, Citrus Limon (Lemon) Peel Oil, Copaifera Officinalis (Balsam Copaiba) Resin, Coriandrum Sativum (Coriander) Fruit Oil, Geranium Maculatum Oil, Lavandula Angustifolia (Lavender) Oil, Pogostemon Cablin Oil, Rosmarinus Officinalis (Rosemary) Leaf Oil, Simmondsia Chinensis (Jojoba) Seed Oil(1), Calendula Officinalis Flower Extract(1), Chamomilla Recutita (Matricaria) Flower Extract(1), Chenopodium Quinoa Seed(1), Dioscorea Villosa (Wild Yam) Root Extract(1), Rosmarinus Officinalis (Rosemary) Leaf Extract(1), Styrax Benzoin Resin Extract, Tocopheryl Acetate, Sorbitol, Alcohol(1), Benzyl Alcohol, Potassium Sorbate, Sodium Benzoate, Limonene, Linalool.
(1)Certified Organic Ingredient.
Description
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
