* The product is delivered only within Attica.
The taramo salad has a soft creamy texture, which mainly consists of fish eggs, the well-known tarama, white or pink. Other ingredients of taramosalata are stale bread, olive oil, potatoes and onions, all ground in a blender. The taramosalata is the main protagonist of the fast and a suitable meze with the Greek ouzo.
Keep refrigerated at +2-4οC.
Per 100g | |
---|---|
Energy | 1907kJ/463kcal |
Fat | 48,22g |
Saturated Fat | 16,1g |
Carbohydrates | 5,50g |
Sugars | 0,9g |
Protein | 1,73g |
Salt | 2,49g |
Soya oil, Roe eggs, Colour: carmine (E120), Salt, Acidity regulator: citric acid, Preservatives: sodium benzoate, potassium sorbate. Net Weight: 160g
It contains soya and fish.
Description
* The product is delivered only within Attica.
The taramo salad has a soft creamy texture, which mainly consists of fish eggs, the well-known tarama, white or pink. Other ingredients of taramosalata are stale bread, olive oil, potatoes and onions, all ground in a blender. The taramosalata is the main protagonist of the fast and a suitable meze with the Greek ouzo.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.