Quinoa flour is ideal for any use such as making bread, pasta, cakes, and cookies as it has a higher fat content than wheat flour. It is often used in gluten-free recipes. Its nutritional value is particularly high, and for this reason, quinoa has been in demand all over the world in recent years. Where used it imparts a light nutty flavor and is suitable for both sweet and savory recipes. It is ideal for those with gluten intolerance and belongs to the category of macrobiotic foods.
Keep in a cool and dry place.
Per 100g | |
---|---|
Energy | 1539kj/368kcal |
Fat | 6,1g |
Saturated Fat | 0,71g |
Carbohydrates | 57g |
Sugars | 1,3g |
Fibers | 7g |
Protein | 14g |
Salt | 0,05g |
Quinoa flour*. * = organic product. Net Weight: 250g
It may contain traces of celery, gluten, soya, lactose, mustard seed, milk, sesame, eggs, peanuts and nuts with shell.
Description
Quinoa flour is ideal for any use such as making bread, pasta, cakes, and cookies as it has a higher fat content than wheat flour. It is often used in gluten-free recipes. Its nutritional value is particularly high, and for this reason, quinoa has been in demand all over the world in recent years. Where used it imparts a light nutty flavor and is suitable for both sweet and savory recipes. It is ideal for those with gluten intolerance and belongs to the category of macrobiotic foods.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.