Biona organic spelt pizza bases are a nutritious and simple start of a meal, just add your own toppings to make your pizza exactly how you like it.
Keep in a cool and dry place.
Preheat oven to 220οC. Add olive oil and the topping of your choice and cook for 10 minutes.
Per 100g | |
---|---|
Energy | 1069kj/251kcal |
Fat | 3,9g |
Saturated Fat | 0,5g |
Carbohydrates | 44g |
Sugars | 0,4g |
Fibers | 6,5g |
Protein | 9,5g |
Salt | 1,70g |
Wholegrain dinkel flour* (30%), Dinkel flour* (30%), Water, Yeast, Extra virgin olive oil*, Salt, Dinkel sourdough*. * = organic product. Net Weight: 300g (2x150g)
It contains wheat and gluten.
Description
Biona organic spelt pizza bases are a nutritious and simple start of a meal, just add your own toppings to make your pizza exactly how you like it.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.