Plums, in addition to the pleasant and sweet taste they offer, have vitamins, minerals, and trace elements that are vital for health and metabolism. They help with constipation, bone health, digestive problems, heart health, and the nervous system. They can be eaten as a snack without additives, in salads, in desserts, and even as a garnish in meals.
Keep in a cool and dry place. After opening keep refrigerated.
| Per 100g | |
|---|---|
| Energy | 1006kj/240kcal |
| Fat | 0,38g |
| Saturated Fat | 0,09g |
| Carbohydrates | 63,88g |
| Sugars | 38,13g |
| Fibers | 7,1g |
| Protein | 2,18g |
| Salt | 0,001g |
Pitted plums*. * = organic product. Net Weight: 200g
It may contain traces of pit.
Description
Plums, in addition to the pleasant and sweet taste they offer, have vitamins, minerals, and trace elements that are vital for health and metabolism. They help with constipation, bone health, digestive problems, heart health, and the nervous system. They can be eaten as a snack without additives, in salads, in desserts, and even as a garnish in meals.
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This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains sugar in concentration lower than 0,5g per 100g of the product.
