Pineapple facial cleanser for a renewed and radiant skin. Impregnated with fruit enzymes and tropical extracts.
Rinse face with warm water. Apply a small amount of cleanser and massage over face and neck. Rinse clea.
Per 100g |
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Water (Aqua), Sodium Laurylglucosides Hydroxypropylsulfonate, Cocamidopropyl Hydroxysultaine, Glycerin, Sodium Chloride, Xanthan Gum, Citrus Aurantium Dulcis (Orange) Peel Oil, Citrus Paradisi (Grapefruit) Peel Oil, Aloe Barbadensis Leaf Juice (1), Ananas Sativus (Pineapple) Fruit Extract (1), Carica Papaya (Papaya) Fruit Extract, Hibiscus Sabdariffa Flower Extract (1), Passiflora Incarnata Flower Extract (1), Panthenol, Bromelain, Citric Acid, Coco-Glucoside, Glyceryl Oleate, Guar Hydroxypropyltrimonium Chloride, Maltodextrin, Sodium PCA, Alcohol (1), Benzoic Acid, Benzyl Alcohol, Dehydroacetic Acid, Phenoxyethanol, Potassium Sorbate, Sodium Benzoate, Benzyl Benzoate, Limonene. (1) Certified Organic Ingredient
Description
Pineapple facial cleanser for a renewed and radiant skin. Impregnated with fruit enzymes and tropical extracts.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains sugar in concentration lower than 0,5g per 100g of the product.