Just below the heights of Machu Picchu, there is one of the rarest cocoa varieties called Chuncho. This chocolate is a blend of Chuncho and Peruvian cocoa clones. It is produced by small organic growers at the area of San Martin of Tocache, Bambamarca in Peru and is certified by Organic, UTZ and Rainforest Alliance.
Keep in a cool and dry place.
Per 100g | |
---|---|
Energy | 2562kj/616kcal |
Fat | 45,9g |
Saturated Fat | 29,1g |
Carbohydrates | 41,4g |
Sugars | 25,7g |
Protein | 9,4g |
Salt | 0,002g |
Cocoa mass from Peru*, Raw brown cane sugar*, Cocoa butter*. [Cocoa: 70% min]. * = organic product. Net Weight: 40g.
It may contain nuts and traces of milk.
Description
Just below the heights of Machu Picchu, there is one of the rarest cocoa varieties called Chuncho. This chocolate is a blend of Chuncho and Peruvian cocoa clones. It is produced by small organic growers at the area of San Martin of Tocache, Bambamarca in Peru and is certified by Organic, UTZ and Rainforest Alliance.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains sugar in concentration lower than 0,5g per 100g of the product.