Prepared in small batches with seasonal organic Corinthian oranges based in a traditional recipe. Freshly picked oranges boiled gently in open pans and enriched with thin peel stripes produce this fine home-made taste.
It can be enjoyed with fresh toasted bread or as a topping for ice-cream and yogurt or served as a spread with soft white cheese.
Keep in a cool and shady place. After opening keep it in the refrigerator for 15 days.
Per 100g | |
---|---|
Energy | 1100kj/265kcal |
Fat | <0,1g |
Saturated Fat | <0,1g |
Carbohydrates | 64,2g |
Sugars | 50,3g |
Fibers | 2,5g |
Protein | 0,7g |
Salt | <0,1g |
Orange* (75%), Apple juice* (from concentrate juice), Lemon juice*. * = Organic Product. Net Weight: 240g
Description
Prepared in small batches with seasonal organic Corinthian oranges based in a traditional recipe. Freshly picked oranges boiled gently in open pans and enriched with thin peel stripes produce this fine home-made taste.
It can be enjoyed with fresh toasted bread or as a topping for ice-cream and yogurt or served as a spread with soft white cheese.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains sugar in concentration lower than 0,5g per 100g of the product.