The Chanchamayu region, at an altitude of 1350m in the Andes Mountains of Peru, gives an organic filter blend, with a strong rich body and a sweet aftertaste of caramel and cinnamon. They add aroma valve to the packages so that the coffee is always kept fresh.
Keep in a cool and dry place. After opening, keep it in the refrigerator in an airtight container.
Per 100g |
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Ground coffee*. * = Organic Product. Net Weight: 250g
Description
The Chanchamayu region, at an altitude of 1350m in the Andes Mountains of Peru, gives an organic filter blend, with a strong rich body and a sweet aftertaste of caramel and cinnamon. They add aroma valve to the packages so that the coffee is always kept fresh.
This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.
This product is in accordance with a vegetarian diet. It does not contain meat and fish.
Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.
Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.
This product contains salt in concentration lower than 0,12g per 100g of the product.
This product contains salt in concentration lower than 0,005g per 100g of the product.
This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease.
This product is free from lactose. Suitable for people with lactose intolerance.
This product contains sugar in concentration lower than 0,5g per 100g of the product.