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Mixed Salad With Salmon and Avocado

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Recipes
06/08/2021
Mixed Salad With Salmon and Avocado

 

🥗 Salad

Dressing

Method

  1. Cut the salmon into slices and add salt, pepper and olive oil.
  2. In a well-burnt pan, add the salmon and cook over medium heat on both sides for about 7 minutes.
  3. When it is ready, remove it from the pan, take out the skin if you want and cut it into pieces.
  4. In a food processor, add the avocado, the olive oil, the lime juice, salt, pepper and beat until they are homogenous.
  5. In a bowl add all the ingredients for the dressing and mix.
  6. In a pan add the pieces of salmon and add the dressing and stir for 1 minute.
  7. Put the salad, the salmon and the sauce in a bowl and mix. If you want, add a little coriander.

Enjoy!

Recipe Products

Cold pressed sesame oil
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Cold pressed sesame oil

Weight: 250 ml
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salt_free
€6.72
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Thyme honey
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Thyme honey

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vegetarian
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Soya Sauce Yaemon Tamari
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Soya Sauce Yaemon Tamari

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Gluten free

This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease. 

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Lactose free

This product is free from lactose. Suitable for people with lactose intolerance. 

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Low Salt

This product contains salt in concentration lower than 0,12g per 100g of the product.

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This product contains salt in concentration lower than 0,005g per 100g of the product. 

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Organic

Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.

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Sugar free

This product contains sugar in concentration lower than 0,5g per 100g of the product. 

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Vegan

This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.

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Vegatarian

This product is in accordance with a vegetarian diet. It does not contain meat and fish.

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