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Almond drink sugar-free

WEIGHT 1000 ml
organic
gluten_free
vegetarian
vegan
sugar_free
low_salt
Price
€4.46
AVAILABLE
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Delivery 1-3 days

Isola Bio sugar-free almond drink is an excellent alternative to milk, as it is naturally sweet, lactose-free and gluten-free. It is a natural source of vitamin E and helps protect cells from antioxidants.

SKU: 024068
Storage instructions

After opening keep in the refrigerator and consume within 3-4 days.

User instructions

Shake well before use.

Product's special characteristics

  • Organic
  • Gluten free
  • Sugar free
  • Low salt
  • Vegan
  • Vegetarian

Product's barcodes
8023678164517
Per 100g
Energy 111kj/27kcal
Fat 2,5g
Saturated Fat 0,2g
Carbohydrates 0,0g
Sugars 0,0g
Fibers 0,6g
Protein 0,8g
Salt 0,1g

Water, Almonds of Italian Origin* (5%), Sea salt. * = Organic Product. Net Weight: 1l

Contains almonds.

May contain traces of other nuts.

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vegan
Vegan

This product is in accordance with a strict vegetarian diet, free from raw materials of animal origin.

vegetarian
Vegatarian

This product is in accordance with a vegetarian diet. It does not contain meat and fish.

organic
Organic

Product of certified production according to the good practices of organic agriculture without the use of chemical additives and pesticides.

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ΠΟΠ

Product of Protected Designation of Origin. Identification of the product regarding the place, region or country of origin, its quality and characteristics, as well as the guarantee of its production within a limited geographical production.

low_salt
Low Salt

This product contains salt in concentration lower than 0,12g per 100g of the product.

salt_free
No Salt

This product contains salt in concentration lower than 0,005g per 100g of the product. 

gluten_free
Gluten free

This product contains gluten under 20ppm concentration. Suitable for people suffering from celiac disease. 

lactose_free
Lactose free

This product is free from lactose. Suitable for people with lactose intolerance. 

sugar_free
Sugar free

This product contains sugar in concentration lower than 0,5g per 100g of the product.